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- This event has passed.
Veterans Day Luncheon
November 10, 2015, 10:00 AM – 1:00 PM
The menu includes Baked Ham, Seasoned Baked Chicken, Mashed Potatoes, Glazed Carrots and a Special Dessert from 11:30 - 1:00 p.m. This luncheon is free for veterans; the cost is $6.00 for all others. Please join us and let us honor your service. Guest speaker Conrad Edwards from the Bureau of Veterans' Services will do a presentation before lunch from 10:00 - 11:00 a.m. regarding benefits and commemorative awards to which veterans may be entitled. Veterans are encouraged to register in advance at the reception desk or by calling 873-4745.